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Tatia LaRue Cakes is a Black woman-owned business that specializes in traditional Southern sweets. We pride ourselves on providing our customers with freshly baked treats that are crafted with care and attention to detail.
Our founder, Tatia LaRue, has always had a passion for baking. She learned the art of baking from her grandmother, who instilled in her the importance of using fresh ingredients and baking with love. Today, Tatia continues to carry on that tradition, creating delicious treats that reflect her Southern heritage while pushing the envelope when it comes to bold flavor combinations.
One thing that sets us apart from other bakeries is our commitment to food safety. Tatia is a Certified Food Protection Manager, and we take great care to ensure that our baked goods are prepared, stored, and served safely. This attention to detail not only ensures that our customers can enjoy our treats with confidence but also reflects our dedication to excellence in all aspects of our business.
Life Is What You Make It! Cake Makes It Sweeter!
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